Bento Box
What is Bento and What are Bento
Boxes?
The Japanese equivalent of meal
boxes, Bento or Obento, is a popular food trend in Japan. Although Bento
originated in Japan, the concept has become exceedingly popular in the
neighboring countries of China, Taiwan, and Korea as well. So what exactly is a
Bento box? Usually, Bento boxes are a single portion, takeaway, home-packed
meal. These boxes are readily available in convenience stores, Bento shops,
railway stations, department stores, and even vending machines. Aimed at
attracting a busy, on-the-move crowd, Bento boxes are known for providing a
wholesome meal while also being affordable.
Bento boxes typically serve rice as
the main food, although noodles are commonly used as a substitute. The box also
consists of fish, meat, pickled and cooked vegetables, and an appetizer. The
concept of Bento boxes has been prevalent, and today containers range from
mass-produced disposables to hand-crafted lacquerware. Bento has also grown
into other markets, and today multiple portion Bento boxes called koraku Bento are prevalent in Japan.
These are often used in picnics, and sharing a Bento box with friends and
family under a cherry blossom tree is a vital part of Japan’s social culture.
A
Brief History of Bento Boxes
Bento
boxes can be traced back to 1185 during the Kamakura period where workers
carried cooked rice was carried in a small bag. Around 1568, wooden lacquered
boxes were produced and Bento found its place in the tea parties and other
gatherings. By 1603, the Bento culture spread rapidly and grew more refined.
They also had their first signature dish, Onigiri (rice balls), and were now
carried in woven bamboo boxes.
During
the Meiji period (1868-1912), ekiben
(train station Bento) grew in prominence, and by the end of the Meiji period,
Bento boxes were carried by workers, students, and other professionals. In the
Taisho period (1912-1926), aluminum Bento boxes were used. During this time, a
social issue aimed at abolishing the practice of Bento began, and by the time
WWII ended, Bento boxes were almost absent in schools and other institutions.
But
during the 1980s, Bento boxes once again regained popularity - this time,
thanks to the invention of the microwave oven. Expensive materials were also
substituted for cheap plastics, and today Bento boxes are a common sight in
Japan. Today, Bento is also served during the Japanese New Year. Called osechi, these boxes consist of two or
three levels containing expensive dishes.
Difference
Between Bento and Lunch Boxes
Although
there may not be a vast functional difference between Bento and lunch boxes,
comparing the two is simply not correct. Bento is a quintessential part of
Japanese culture, and the term carries a whole lot of tradition. Bento boxes
also differ in their constituents as they are put together with extreme thought
and culinary care. This produces a melange of exciting textures, flavors,
pairings, and colors - all inside a small container.
Bento
makers also have their practices and beliefs. All foods are packed tightly to
ensure the box is kept small, and items don’t move around. Besides size and
convenience, Bento makers also try to create boxes that look appetizing when
opened. Other factors of consideration include what types of food to pack, how
far in advance the prep should be done, the best packaging materials, and a lot
more.
Think of it this way,
all Bentos are lunch boxes, but not lunch boxes are Bentos.
Types of Bento Boxes
There are several
types of Bento boxes commonly available in Japan. These boxes are suited for
carrying any variety of cooked beans or grains. Silicone dividers are used to
divide food contents, and these boxes are usually kept upright. Bento boxes
contain various types of dishes such as Onigiri, Tamagoyaki, fried
chicken/shrimp, salad/greens, and fruit. This provides a wholesome meal
experience to those eating a Bento.
Popular Bento boxes
include Chuka Bento, Chinese food
often used as an appetizer or midnight snack, Hinomaru Bentu, a box that resembles the Japanese flag, Sake Bento, Shidashi Bento, Tori Bento,
Kyaraben, and Shikaeshiben. Each
one has its own story to tell. For instance, Shikaeshiben is best translated as ‘revenge Bento’ and is typically made by angry wives to
get back at their husbands by making the food inedible. Other types of Bento
boxes include Ekiben, Hayaben, Hokaben,
Noriben, and Soriben.
The Bento Journey
All-in-all, Bentos are
home-like meals designed for convenience. Although the trends, components, and
recipes have grown over time, Bento boxes have remained a regular part of the
culture, and given their ease-of-use, will continue to be so.
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